- Feb 19, 2010
- 52
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I want a net weight of 1.4 kgs. What wieght should the chicken be, before being proccesed? Is there a formula? Ok , i know my contribution to this forum is only asking. The reasons for this are 1- my poor english, 2- this is a new hobby for me
. Sorry. My be one day i will learn more, and contibute more.
