- Aug 5, 2014
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Hi everyone!
Where to start... I have bred and kept poultry for over 10 years now and have kept most types at some stage but mainly Transylvanian Naked Necks and Barbu d'anvers! That was last year on my parent's small holding in Wales (UK). I now live in Liverpool and am looking to start my flock again. I have already started with an O-Shamo (admittedly a bad place to start if I aim for a flock of birds!). He is only a couple of weeks and I got him from an agricultural show where I am on the poultry committee, as his breeder was going to dispatch him after the show if he was not sold!
So that's me and my flock of 1!
Where to start... I have bred and kept poultry for over 10 years now and have kept most types at some stage but mainly Transylvanian Naked Necks and Barbu d'anvers! That was last year on my parent's small holding in Wales (UK). I now live in Liverpool and am looking to start my flock again. I have already started with an O-Shamo (admittedly a bad place to start if I aim for a flock of birds!). He is only a couple of weeks and I got him from an agricultural show where I am on the poultry committee, as his breeder was going to dispatch him after the show if he was not sold!
So that's me and my flock of 1!