Welcome to the great and crazy world of chickens! And welcome fellow south jersey chicken keeper. I have been owned by my feathered friends for a several years now. I started with feed store chicks (they come from a hatchery) and now I hatch my own. My first breed was Wyandotte and I find them to be big sweet birds that are very cold tolerent. They have small rose combs and beautiful laced feathers. Mine are golden laced. They also lay big brown eggs. That being said, my rooster has produced some gorgous mixed babies as I also have some hybrid egg layers. (production red and amberlinks). I bought local Ameraucana eggs last year and hatched a small flock. They are smaller and more flighty than the other flock. I just hatched and sold ameraucana chicks this past week. I have more in the incubator now.
As far as hatching eggs I think that it is the best part of the whole experience. I use a styrofoam incubator and my hatch rates have gotten better each time. There was heart ache and sadness at first. The temp and humidity regulating was mostly guess work. BYC is a great sorce and if you join a hatch along its even better. One note: sometimes you are faced with a problem chick or two and culling the poor thing is the humane way of putting it out of its misery. I just had to do it and it was emotional and stressful. Just keep that in mind.
So, as I said, Welcome to chicken craziness and enjoy the ride!
As far as hatching eggs I think that it is the best part of the whole experience. I use a styrofoam incubator and my hatch rates have gotten better each time. There was heart ache and sadness at first. The temp and humidity regulating was mostly guess work. BYC is a great sorce and if you join a hatch along its even better. One note: sometimes you are faced with a problem chick or two and culling the poor thing is the humane way of putting it out of its misery. I just had to do it and it was emotional and stressful. Just keep that in mind.
So, as I said, Welcome to chicken craziness and enjoy the ride!