I am just getting started with chickens. I am planning on building a 4x8 coop with attached run. I can not free range as I am in town. I can have chickens with no number restrictions except letting them run. I am thinking about getting some Cornish X and some egg layer chicks. When the meat birds are ready put them in the freezer and have the egg birds. Is this advisable, if not why? I would like to end up with 4-5 egg layers so how many Cornish would I be able to get? I have been reading a lot of post and have gotten tons on info but I have not seen anything on this subject. Any info and suggestions would be appreciated.