Office Work, Part Deux: Professional Mayhen

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HAHA only if you leave the fruit part uncooked.

I figured I'd just marinate her piece in a little extra vodka before serving...possibly with some of that vodka infused whipped cream on top....

(My grandma can be a bit of a termagant and at some point during a holiday gathering the general consensus is to start delivering her one beer after another.)
 
Quote:
HAHA only if you leave the fruit part uncooked.

I figured I'd just marinate her piece in a little extra vodka before serving...possibly with some of that vodka infused whipped cream on top....

(My grandma can be a bit of a termagant and at some point during a holiday gathering the general consensus is to start delivering her one beer after another.)

But if you leave the fruit uncooked then the whole family will take a nap
 
Quote:
HAHA only if you leave the fruit part uncooked.

I figured I'd just marinate her piece in a little extra vodka before serving...possibly with some of that vodka infused whipped cream on top....

(My grandma can be a bit of a termagant and at some point during a holiday gathering the general consensus is to start delivering her one beer after another.)

Mmmmm, all this talk of vodka infused peach pie is making me hungry.
 
Dear Summer-

That is most definately enough of that. Feel free to exit stage left so that Fall can do her thing.

Sweatily,
Swampypants
 
Laree, I don't know how you can stand to live there. But I LOLed at your note.

Deb! Did you do your 9 mile run?
 
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It is only 85 inside. And when you work in a cubie, you forget about the outside world. HOWEVER...when you are unemployed and do chores outside all day, you get reminded.
 
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It is only 85 inside. And when you work in a cubie, you forget about the outside world. HOWEVER...when you are unemployed and do chores outside all day, you get reminded.

It's only 80 OUTSIDE here.
tongue.png


You can remind me of this in January.
 
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