Oh yuck! ugh! ick!

[Iheartchicks<3:)]

hahaha *cough* uhh i mean.. Im so sorry!!!

 

[sadies chicks]

Well, I am glad you didn't!!

 

[HarlansHollowFarms]

* dipping fire ants and chips in chocolate for that salty sweet meaty taste?*

 

[KristyHall]

Quote:
oh you're an evil evil woman. what a terrible thing to do to chocolate!

 

[Dunkopf]

You know stomach acid doesn't kill them.

 

[Boyd]

Quote:
hahahhahaahahaha! thats soooo funny. i think i just peed myself

.....

me thinks you like you some "hot" sauce w/ your chips

Smoking!

 

[KristyHall]

Quote:
oh ugh! I a can't hear you! lalalalala! *sicks her fingers in her ears*

 

[HarlansHollowFarms]

Ingredients

1742 large Fire ants (if they are small, use 2,044)
3 cups melted chocolate

Directions:
Prep Time: 16 1/2 days

Total Time: 16 1/2 days
1 Catch ants at a picnic site and keep them in a glass jar to which you have added a teaspoon of sugar to keep them happy.
2 (Unhappy ants are liable to go sour before processing.) At home, pick up each ant with tweezers and remove entrails with a small, very sharp knife edge.
3 This will take about 400 hours.
4 If you are in a hurry, eliminate this step; you'll never know the difference.
5 Dip each ant into melted chocolate and place to drain on waxed paper.
6 If any of them are still able to crawl off the paper, let them go-- be a good sport!

 

[KristyHall]

Quote:
.....

me thinks you like you some "hot" sauce w/ your chips

Smoking!

*sighs* i get no respect

 

[WickedNerd]

Um....extra protein?