Hey ODD, 
   here is something else I found and thought you might like, it even has chickens and ducks in it, I get these from one of my other forums, I would like to try this myself, had a friend that used to trap wild potbellies that got loose and went wild down around CarneyOkla, and he loved the meat, Lynn 
I am using small Pot Belly pigs for my homestead. I have had them for 
about 3 years now and love them. Previously I had raised a few 
batches of weaner pigs, but I always had to call the processor when 
the pig got to a certain size and I could no longer handle them.
I got the regular weaner pigs at the auction, where everyone says you 
should never shop... but I had good luck.
Also, I used to sell at the auction, and I knew others who sold 
there, too. I raised Speckled Sussex chicks and Muscovy ducklings 
especially to sell there. I LOVED putting quality babies out there 
for everyone to get. The fun part was seeing how much I would get 
paid that week. So, not everyone takes poor stock to the auction, and 
they refuse any animals that appear ill or injured. But, it is an 
auction, and you do have to look the critters over closely first 
before bidding.
The small pigs I have are VERY friendly and easy to care for. They 
provide me with wonderful meat for my family.
As a bonus, I can harvest the young pigs all by myself, so I'm not 
paying a processor to harvest, cut & wrap.
I don't sell the meat, I just raise for my family.
They also are clearing new garden space for me in their semi-portable 
pens.
I use hog panels and t-posts to construct my pens on the tall Reed 
Canary grass I want them to take down and till for me. Once I get the 
grass down and manageable, I'm hoping to switch to electric wire and 
no more pens.
I got these pigs to practice on as I was considering Guinea Hogs. 
Well, 3 years later I'm still with these! They are just so perfect 
for me, and they have a nice variety of markings.
You will here things such as "They are Pets! You can't eat them!"
Well, some folks make pets out of Turkeys... like me... does that 
mean no one can eat turkeys?
Then you will here... "They are ALL fat! There is no meat on them!" 
and I always want to ask... how do you know? if they are pets and no 
one eats them... So I ate one, and found out they are perfectly 
balanced with meat and lard. Sure, if you take one in your house, let 
it hang out on your sofa, bring it all of it's food so it doesn't 
have to walk to find anything... overfeed it, which is very easy to 
do as they don't eat much... yes, the overweight pet pig will be more 
fat than meat.
If you raise the pigs like pigs like to be raised, outside where they 
can root and get the grass roots... they will be perfect. I don't 
have anything bad to say about these little pigs. Mine weigh around 
60-100 pounds, I estimate.
Julie in NW Oregon 
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