JennMahoney
Chirping
I have a 3 week old feather footed bantam, and she had pasty butt earlier. I was able to clean her up, but wondered if there is anything I can to do prevent this from happening?
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I wish I knew how to prevent it. I have a Buff Orpington that started getting pasty butt when she was just a 3 wk old chick and has continued to get it. She's going on 3 yrs old now. I did find myself in a situation this winter where it was just too cold to bring her in and clean her up. Then one day the pasty butt was just gone! Don't know if it froze and fell off or what. She has it again now and I'm thinking of leaving it alone to see if it too will just fall offI have a 3 week old feather footed bantam, and she had pasty butt earlier. I was able to clean her up, but wondered if there is anything I can to do prevent this from happening?
I haven't checked her for worms. Frankly, I don't know how. She, and the rest of the flock, gets vinegar in their water on a regular basis. I don't think she has vent gleet. Her butt has dark, dried poo and when I have cleaned her and clipped her feathers, I haven't seen any swelling or excessive redness.As a full grown hen? Have you checked her for worms? Could she have vent gleet? View attachment 1758795
I'm not sure, but I add about 2 tbsp per gallon in their 1 gallon and 3 gallon watering containers. Their large watering trough, I dump about 8 oz. into it to keep down on mildew as well as for the health benefits. Others may have more experience and better advice on quantities.what's the ratio of apple cider vinegar per 1 gallon?
Thx Susan. Yes, I've seen varying amounts, (from 1 tsp/qt to 2 tbsp/qt). I'll go with 1 tbsp/qt.I'm not sure, but I add about 2 tbsp per gallon in their 1 gallon and 3 gallon watering containers. Their large watering trough, I dump about 8 oz. into it to keep down on mildew as well as for the health benefits. Others may have more experience and better advice on quantities.