About the chemicals........................I totally agree!
I think its what behind so much illness now in our world.
we have been "processing" too much food in ways that are very unnatural for primarily convenience sake................and our health may be suffering.
I have read on many sites................that we should go back to cooking like our grandmothers did..............
meat---veggies------home cooked ------------not so much out of a box and zapped.
I am guilty of the easy cooking foods..........and am trying to do better.
I am hoping my veggie garden will also help me this year.
Plus------the GMO and pesticides etc on seemingly healthy foods.........is worrisome.
We cant worry so much that we don't do anything or have a worry problem..........but little forward steps might make a difference..............
I am reading and learning about which fruits and veggies are healthier -----due to chemicals ..........etc than others.............
With everything I have read lately, I am glad my microwave isn't working. I have been making food the "old fashioned"way for some time now.
I am going to west York Agway this Friday for chicks! Or at least to order what I want. Speckled Sussex..