I pulled all my Rose de Berne tomatoes. Have the 3rd batch of pizza sauce in the crockpot reducing now. Easy recipe, no real tending of it needed like if it was on the stovetop. First batch I froze in zip lock baggies but I canned the second and will can this one also. Then the 2 crockpot will be put back on for applesauce. I also have some Roma style volunteer left and some grape tomatoes also. Didn't know I was getting those this year so I hadn't given them a proper spot. But I am saving the seeds for next year. My broccoli never did anything but get big and ugly. My rhubarb died as soon as I planted it. Hot peppers produced like crazy. Bell peppers were duds. Brussels sprouts are doing good. Interesting how different plants have different results.