Poll Time 🚨 Green Beans

[ShrekDawg]

I don't think the two are actually that different. Its all just cheddar mixed with other ingredients to change the texture.

Hmm maybe not idk. I know it depends though cause this one certain store their American is like dry and crumbly and also super thick and then another brand as well as the Kraft stuff is the traditional sticky plasticy kinda stuff so not sure about the dry one but yeah.

 

[Chuckie chicken]

The "cheese" they put on a sandwich if you don't specify.View attachment 2979043

I think this is referred to as an "edible oil product".

 

[topochico225]

I think this is referred to as an "edible oil product".

Petroleum

 

[ShrekDawg]

Oh also I love cream cheese, cottage cheese, etc. and will eat feta like on pizza or ricotta in lasagna etc. so I guess those are soft as well? I think I was thinking of the stuff served at parties with the rinds on it. But idk for sure.

 

[sourland]

What kind of bugs are on the B option? Potatoes and beans - yes. Add bacon if you want to ruin them. I'm a 'Bean Purist' - just slather them with Kerry Gold Irish butter. Arteries be damned.

 

[troyer]

Hold your nose shut when you do. then it doesn't seem nearly as rotten.
Two years ago I gave some to 5 of my co-workers. They all ate it, but declined seconds.

 

[troyer]

Good luck finding it. I haven't seen any in a store in over 20 years but it is available via the Internet.

Our local Meijer has it all the time, not sure about Walmart, we hardly ever shop there.

 

[sourland]

It stinks but is really good on a dark rye or pumpernickel.

There was always some in our refrigerator in a jar covered with wax paper and sealed. My father would eat it as you have suggested plus a slice of raw onion - only when he had a really bad cold. I would leave the house whenever that bottle exited the refrigerator.

 

[Kiki]

It stinks but is really good on a dark rye or pumpernickel.

They sell both here.

 

[Texasclucker]

D