Possible meat chicken gone bad?

That chicken is a broiler. She needs to be processed, it is inhumane to keep her alive.

I have already made plans to have her culled and processed. I really appreciate your guidance on this one. This is my first experience with a meat chicken/broiler. Do all broilers look like this, or just this specific breed?
 
I have already made plans to have her culled and processed. I really appreciate your guidance on this one. This is my first experience with a meat chicken/broiler. Do all broilers look like this, or just this specific breed?
Not all broilers are like that. Other breeds fill out a little bit slower and aren't as (forgive me) ugly. Yours is most likely a Cornish Cross.
 
I have already made plans to have her culled and processed. I really appreciate your guidance on this one. This is my first experience with a meat chicken/broiler. Do all broilers look like this, or just this specific breed?
_{Perhaps over 95% of meat birds are Cornish cross - like yours. There are also Freedom Rangers and red rangers that are a bit slower growing meaties. The Cornish Rock cross were developed to be easy to pluck and grow huge breast meat fast.
 

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