- May 8, 2008
Hi all. We've processed a few roos now & we've let them rest for 24/48 hrs. in the fridge but I always forget I'm suppose to be soaking them while they rest in fridge.. What do I soak them in & will that make them tender enough to roast? Thedy're probably 28 or 29 wks now so I thought maybe they'd be too tough to roast.