In the Brooder
- Jun 25, 2020
My son participated in growing BBW market turkeys project for 4H. He got 3 poults July 1. On October 6, we took 1 of our toms to the state show, and he took 1st place in his class. Now we have two 35 or more pounds toms left. I tryed to fined someone who would process these birds for us without any luck, and decided to do this work myself. I never process turkeys or any other poultry in my life, and I do not have any special gadgets to do this work.I need advice on how to process these birds and kill them quick , so they would not suffer through the last moment of they lifes. Should I process one bird per week? I have limited refrigerator space to cool it off. Thank you in advance.