I examined the labels from the laying crumbles and the grower/starter crumbles and the only significant differences were the amount of calcium and the protein percent.
So, to cut costs, for about a month I have been giving my 6-month-old hens free choice calcium, grower crumbles and enough whole corn to adjust the protein to about 17%.
And they get greens and some table scraps.
All eleven hens are laying. I am averaging 8 eggs per day, which seems fine to me, considering the young age and the breeds (mostly duals, including two Ameraucanas). The two Leghorns and the Red Star rarely skip a day.
So, obviously, this system is working in the short run, but any opinions on if I am doing damage in the long run? I plan to keep these hens at least a couple of years.
Thanks in advance for your inputs!
Carol in Minnesota