and it is GREATLY appreciated
totally off the subject...I was reading your blog on your goats, and the once you smelled them after washing, milking and showering...only to discover it was the soap you were using to clean then and then the dishes?...
I have learned the only way I can handle the smell of doing dishes anymore, is to NOT use the same soap I use in the "dunking" process when I cull birds !!
Took 2 times "prepairing" dinner to figure it out, but finally did! I HAD to laugh out loud!! hehehe, glad it isn't only me...
UPDATE: I had posted same question on the "emergency" thread, for more info...and someone hooked me up with Pardue University...on the 3rd person for their opinion, but they were VERY quick to answer and place me with the best person for the question. I will post what the gentelman says.Below is his "credits" and as soon as I hear from him, I will share.
Thanks to all!!
This is Dr. Bryan from their branch lab in southern Indiana
Over the years the National Poultry Improvement Plan(NPIP) has been largely a voluntary group of hatching egg producers who have eradicated poultry diseases which are egg transmitted. By way of this email, I am putting you in contact with a fine Purdue University graduate veterinarian specialized in poultry diagnostics who is an excellent resource person for poultry questions of east Texas, knows the Texas NPIP program thoroughly and can suggest a source of hatching eggs, answer questions about avian pox vaccine use, and suggest links for maximizing hatchability.
So with that, let me introduce you to Dr Jose Linares of the Texas Diagnostic Lab in Gonzales!
...more later...back to the girls, we are having a "hang out" day
Kim