Question of the Day - Monday, November 18th, 2024

[Cebarmlds]

stuffing

 

[Pampered chicken girl]

Stuffing, but we never put it inside

 

[fowltemptress]

Stuffing. It goes inside the bird.

Dressing goes on like a topping.

Yep, exactly. And as a kid teachers in school told us about a family that died from undercooked stuffing, which horrified me and left an impression, so it's dressing in this house.

 

[BDutch]

Neither.

 

[ShrekDawg]

Stuffing

 

[BigBlueHen53]

Stuffing if I put it in the bird, dressing if I make it in a casserole dish and serve it on the side. Dressing is safer.

 

[bill3607]

Dressing. Chicken and Dressing, or Cornbread Dressing, to be exact. No, we never put it inside the bird, what horror. That would be something entirely different, I would think.

 

[Evadig]

Stuffing is the bread crumbs that we eat on the side along with the turkey.
Dressing is what we put on a salad.


I actually don’t know what stuffing is made of. I don’t really eat it.

 

[Sally PB]

Stuffing.

 

[BigBlueHen53]

Stuffing is the bread crumbs that we eat on the side along with the turkey.
Dressing is what we put on a salad.


I actually don’t know what stuffing is made of. I don’t really eat it.

Mostly bread cubes, cornbread or both. Mom put onions, celery and raisins in hers. Maybe chicken broth, not too much. Seasonings like sage, salt, pepper and I don't remember what else. Rosemary, thyme, maybe. ... tossed lightly and put loosely inside the bird to absorb all the flavors and moisture of the bird. It came out hot, steaming and delicious, was removed from the bird and served on the side. With gravy. Yum!