I do not have a lemon, or lemon juice. What I do have is lemon extract. Will that work in a white cake recipe? How much extract?
Question regarding lemon cake
- Thread starter debilorrah
- Start date
I would use one tsp. of extract in a cake mix.
Do you have a pack of koolaid or Country time lemonaide? It makes the best flavor for frosting.
Do you have a pack of koolaid or Country time lemonaide? It makes the best flavor for frosting.
- Thread starter
- #3
Quote:
I make mine from scratch and I used 1 1/2 tsp of the extract and it tastes WONDERFUL! Too bad I didn;t read this BEFORE I made the frosting!
I make mine from scratch and I used 1 1/2 tsp of the extract and it tastes WONDERFUL! Too bad I didn;t read this BEFORE I made the frosting!
Similar threads
New posts New threads Active threads
-
Latest threads
-
-
Will Ducks continue using a nest if they know it's been discovered by their owner?
- Started by SmithsCoop41
- Replies: 0
-
-
-
-
-
Threads with more replies in the last 15 days
-
-
-
-
Does anyone have a good chicken feed spreadsheet they will please share?- Started by Chickeeaholic
- Replies: 83
-
-
