Raimen with egg

I put a boiled egg in when I eat ramen. Especially hot & spicy or kimchi flavored ramen. I also add kimchi, chopped spring onion, alfalfa sprouts, roast beef and rice cake sometimes. Alternatively, I also add Ramen noodles and egg into some stews like budae chigae or snack dishes like tteokbokki (spicy rice cake).

Lots of possibilities. :)
 
Mmm
I crack an egg into mine during the last minute/minute and a half, after the timers gone off I add green onion and stir it all up.
Now I want ramen.
 

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