Having ulcertive colitis this is very interesting subject and I have done much research on this.
I'm currently in the process of buying a cow share so I can get raw milk. Raw milk is illegal in my state but if you own the cow you can drink your own milk.
Here is where you can find raw milk
http://www.realmilk.com/where.html
Here is some interesting info about
http://articles.mercola.com/sites/a...26/Will-Ron-Paul-End-the-Ban-on-Raw-Milk.aspx
"Pasteurizing milk not only kills potential disease-causing bacteria, it also wipes out all the beneficial bacteria, and destroys enzymes, diminishes vitamins, denatures fragile milk proteins, destroys vitamin B12 and vitamin B6, and, yes, promotes pathogens. It can, and frequently does, also cause allergies and other autoimmune dysfunction.
From a health perspective, theres simply no rational justification to ever drink pasteurized milk, even organic pasteurized milk.
Raw milk, in contrast has numerous health benefits, as it:
Still contains all of the valuable enzymes that are destroyed during pasteurization. Without them, milk is very difficult to digest. So if you have a lactose intolerance, it will simply disappear once you start consuming raw dairy products.
Is an outstanding source of healthy, good bacteria and micronutrients, including lactobacillus, acidophilus, and vitamins, which are virtually eliminated by the pasteurization process of commercial milk. It is an outstanding nutrient to promote the growth of healthy bacteria in your intestine.
Still contains natural butterfat, which is homogenized or removed in commercial milk. Without butterfat, your body cannot absorb and utilize the vitamins and minerals in the water fraction of the milk. Butterfat is also your best source of preformed vitamin A, and contains re-arranged acids with strong anti-carcinogenic properties.
Does not contain synthetic vitamin D, which is known to be toxic to the liver, yet is still added to most commercial milk.
Contains healthy unoxidized cholesterol. "
Interesting info in here too.
http://www.giveittomeraw.com/forum/topics/the-raw-milk-cure?
I'm currently in the process of buying a cow share so I can get raw milk. Raw milk is illegal in my state but if you own the cow you can drink your own milk.
Here is where you can find raw milk
http://www.realmilk.com/where.html
Here is some interesting info about
http://articles.mercola.com/sites/a...26/Will-Ron-Paul-End-the-Ban-on-Raw-Milk.aspx
"Pasteurizing milk not only kills potential disease-causing bacteria, it also wipes out all the beneficial bacteria, and destroys enzymes, diminishes vitamins, denatures fragile milk proteins, destroys vitamin B12 and vitamin B6, and, yes, promotes pathogens. It can, and frequently does, also cause allergies and other autoimmune dysfunction.
From a health perspective, theres simply no rational justification to ever drink pasteurized milk, even organic pasteurized milk.
Raw milk, in contrast has numerous health benefits, as it:
Still contains all of the valuable enzymes that are destroyed during pasteurization. Without them, milk is very difficult to digest. So if you have a lactose intolerance, it will simply disappear once you start consuming raw dairy products.
Is an outstanding source of healthy, good bacteria and micronutrients, including lactobacillus, acidophilus, and vitamins, which are virtually eliminated by the pasteurization process of commercial milk. It is an outstanding nutrient to promote the growth of healthy bacteria in your intestine.
Still contains natural butterfat, which is homogenized or removed in commercial milk. Without butterfat, your body cannot absorb and utilize the vitamins and minerals in the water fraction of the milk. Butterfat is also your best source of preformed vitamin A, and contains re-arranged acids with strong anti-carcinogenic properties.
Does not contain synthetic vitamin D, which is known to be toxic to the liver, yet is still added to most commercial milk.
Contains healthy unoxidized cholesterol. "
Interesting info in here too.
http://www.giveittomeraw.com/forum/topics/the-raw-milk-cure?