GreenshireFarm
In the Brooder
- Jan 13, 2024
- 2
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We are looking at adding geese next year. We currently raise chickens and heritage turkeys, we've raised ducks in the past. I was curious about other people's experiences with raising Toulouse vs. Embden (or any other goose really).
Ideally, we'd like to find a sustainable breed for meat and goslings that has a good temperament and will survive Michigan winters.
Any recommendations or observations?
Ideally, we'd like to find a sustainable breed for meat and goslings that has a good temperament and will survive Michigan winters.
Any recommendations or observations?
