Rest period?

[sadies0111]

So, my hubby finally got the nerve and culled our first rooster. The rooster is around 13 months old. I've read on some posts that a rest period is important prior to cooking for better texture of the chicken. So, how long of a rest period do we need before we enjoy eating our rooster? I plan on cooking in the slow cooker either way. Any advice would be appreciated. Thanks!

 

[Oregon Blues]

Until rigor passes. If you can easily wiggle the wings and legs, it has rested enough.

 

[mrs b. bates farm]

this is also my first time..however i have culled 8 so far and the first seven i didnt let rest,i culled them then cookedy them right away with no problems,,but i did chill the last one,,i havent eaten him yet but i cant tell a difference so far..