Your answers are appreciated and really needed. Unfortunately your case is almost the
"worse case scenario" for salmonella. I can tell your a nurse from your writing.
Your doing everyone a service here. We need to know about potential threats
to our families and our flocks. Chickens CAN carry pathogens although so can
anything. I believe my chickens are cleaner than the average outdoor cat.
Excellent link:
http://library.thinkquest.org/05aug/00044/id41.htm
My wife developed a Campylobacter infection this year. She's a med-tech
and nursing student and works at a hospital. She was hospitilized and went
through many of the same tests you went thorugh. Luckily it only took
4 days to eventually diagnose so we were lucky. She couldn't work for weeks and
had to speak with the local health department. WE HAD JUST GOTTEN AN ORDER OF
CHICKS FROM A HATCHERY 7 DAYS BEFORE SHE DEVELOPED SYMPTOMS. Cooncidence?
The health department, hospital personel, and several doctors all rulled out
the chickens and we were'nt even asked to have them tested. Hmmmm.
My son and I never got sick and we handle the chickens A LOT.
80% of todays processed chicken has salmonella or other pathogens. The
statistics on other foods are even worse. I'm gonna go give my chicken a kiss
and not worry at all about it. I just won't kiss a strange chicken.
But seriously, get better soon!!!