Custom fit baskets sound like a possibility.

Part of my problem is stuff like a turkey. Or a loaf of garlic bread. Or the bucket of sour cherries I got at the orchard last summer. (I need to thaw that enough to part it out into 2 cups worth in ziploc bags...)
But wow, do I find some things when I empty it out if we get a 10 F degree day. And, that taught me that I will NOT be able to tell what that blob is, and I really DO need to label stuff.


Part of my problem is stuff like a turkey. Or a loaf of garlic bread. Or the bucket of sour cherries I got at the orchard last summer. (I need to thaw that enough to part it out into 2 cups worth in ziploc bags...)
But wow, do I find some things when I empty it out if we get a 10 F degree day. And, that taught me that I will NOT be able to tell what that blob is, and I really DO need to label stuff.
