Quote:
I'll answer what I can.
With the olive oil, extra virgin is from the first pressing, and pomace olive oil is what is left over from the first and second pressings. Often a solvent is used to extract the oil. Unlike cooking, for soaping you ca use the cheapest olive oil you can find and it won't make a difference. I have never used pomace olive oil before, but I have read that it can speed up trace so keep that in mind. You also need to decide if you care that a solvent was used.
The 76 and 92 degree coconut tells you at what temp they go from solid to liquid. Most of the stuff in the stores is the 76 degree one, it's what I use. I think the fractionated one is one that has been treated to stay a liquid, but I'm not positive.
If you are into saving the rain forest, you might want to use the organic palm. I can find you more info later.
Jojoba oil is actually a wax. I don't like to use products that have it in them because it breaks me out.
I'm not sure about the castor oil. I don't know what turkey red is. It might be a lower grade like pomace that is fine for soap but is not food grade.
Shea Butter. refined means that the natural scent and color have been removed.
Hope that helps. It really is addictive. I just finished making Oatmeal, milk and Honey salt bars. I used coconut milk for the liquid and didn't let it gel. This will be my first time not gelling. I'll post some pictures later.
Good Luck!
I'll answer what I can.
With the olive oil, extra virgin is from the first pressing, and pomace olive oil is what is left over from the first and second pressings. Often a solvent is used to extract the oil. Unlike cooking, for soaping you ca use the cheapest olive oil you can find and it won't make a difference. I have never used pomace olive oil before, but I have read that it can speed up trace so keep that in mind. You also need to decide if you care that a solvent was used.
The 76 and 92 degree coconut tells you at what temp they go from solid to liquid. Most of the stuff in the stores is the 76 degree one, it's what I use. I think the fractionated one is one that has been treated to stay a liquid, but I'm not positive.
If you are into saving the rain forest, you might want to use the organic palm. I can find you more info later.
Jojoba oil is actually a wax. I don't like to use products that have it in them because it breaks me out.
I'm not sure about the castor oil. I don't know what turkey red is. It might be a lower grade like pomace that is fine for soap but is not food grade.
Shea Butter. refined means that the natural scent and color have been removed.
Hope that helps. It really is addictive. I just finished making Oatmeal, milk and Honey salt bars. I used coconut milk for the liquid and didn't let it gel. This will be my first time not gelling. I'll post some pictures later.
Good Luck!