Substitute for chicken bullion for bott boi??? Pls Help!

[okiemommy]

I am making bott boi (pot pie) and I started the dish not knowing that I don't have any chicken bullion left. Is there something that I can substitute for chicken bullion?

 

[happyhen]

Chicken stock, or if the chicken you are using is bone in, use it to make stock first, then use the meat. You may need to season more heavily.

 

[okiemommy]

ET to completely change my post....not using real chicken.....canned...I know....I don't have meat birds yet

 

[happyhen]

Chicken broth is good. You may need a little more salt if using a reduced sodium broth, but you should be ok.

 

[okiemommy]

Thank you!

 

[okiemommy]

Does anyone know what spices they put in chicken bullion?

 

[Rosalind]

Onion and garlic powder, ground celery seeds, way too much salt, thyme.

 

[okiemommy]

I have all of those! thank you so so much!!

 

[happyhen]

Sugar, potassium chloride, onion powder, maltodextrin, monoammonium glutamate, gelatin, dextrose, chicken fat, turmeric color, dehydrated parsley, flavoring, disodium inosinate and disodium guanylate, silicon dioxide.

 

[BettyR]

The main ingredient is chicken bullion is salt.

I use a can of cream of chicken soup for my "gravy" to hold everything together in the pie; just don't dilute it.