Be careful with too much sunflower seeds, I believe they cause a lot of internal fat to develop based on out turkeys who love them but are fatty and greasy when butchered even at a young age. We figured it was either the sunflower seeds or the corn, and the sunflower seeds seem to be more likely. We have cut down but haven't butchered in a while so my experiments take a while.
I have a feed calculator (graciously given to me by Jeff of Fertrell) that calculates everything you can think of including vitamin and mineral, protein, fat, etc. content for specific items (wheat, corn, BOSS, etc etc. There are at least 30 common items in the sheet - maybe more.) I use that in conjunction with the percentage guidelines at the U of KY poultry information listing highest percentages of specific seeds that can be used in feed formulations so I'm very careful with my percentages

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