Here's something I'm going to be wondering about today...
About 10 days ago we were directed to reduce staff at the golf course, plan on closing the restaurant and other cost savings measures.
Yesterday DH sent his boss an update on where things currently stand, that boss sent it to his boss and now we're getting this back..."don't be too hasty". Say what? A couple of employees have already been dismissed, the restaurant regulars know we're closing and we haven't put in another food order so stuff is running low.
It's already a bit late already to be told "not be hasty". I don't think anyone knows what's going on at this point.
Don't mind me ranting, I'm still tired from working 11 hours yesterday.
Signed,
Dazed & Confused
Dear Dazed and Confused,
A wise man once said, “ The goal of upper management is to make stupid decisions that they can blame on middle management.” Well, a wise man didn’t really say that but by golly one should have - sounded pretty reasonable to me.
Hope that helped. Oh, and by the way, the goal of good friends is to further muddy up the waters with meaningless tripe. You’re welcome! Cussing and hair pulling may now commence.
Signed,
Just as Dazed and Confused
With brilliance like that it’s no wonder Sinclair Oil is constantly struggling to compete and be a power in the industry!
