I can imagine how that hurt, uffda!So a couple of weeks ago I managed to take a big chunk about 1 1/2" out of my thumb using a mandolin at work slicing onions. My favorite coworker got me patched up very well.
Today I did this...
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Here's a tip you should all take to heart...beware of lava hot bbq sauce cooking on the range! And again, my favorite coworker played medic. I told DH that gal needs a new job title and raise!
(And yes, that is green painters tape securing the burn wrapping. It was all we could quickly find.)
When I worked at Subway the knives would get dull and not cut the bread without tearing but would slice the heck out of a finger. I always warned when I put out new knives cuz they were deadly.Between the chopping and burning, I'm beginning to think this cooking stuff is hazardous to my health. Might be time to re-think my career choices![]()
x’s 2!OMG, that's so gross! Funny, but![]()
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