my sil at the time made cream of wheat, had never heard of it, (i was around 10 or 11) she explained it was like grits only you added sugar to them along with a little milk, were good but not grits and eggs or biscuits with tomato gravyGrits are good food!
I remember the first time I ever tasted them. We were on vacation in the Ozarks and went to a breakfast buffet. I thought they were cream of wheat and put maple syrup on them. Got some funny looks, but they tasted good!
Michelle, I bet you could get grits on Amazon if you really want some.