morning im

you also
i was surprised to see any veggie plants what so ever, people are trying to do things they're never done before, like raising their own meats, raising vegetables, should be interesting to see what happens if this virus ever leaves, do they know how to can the things they're trying. i been canning since 1969(water bath) and we raised our own meats for years but stopped a few years ago and just bought ready to put into the freezer, course we didn't do the butchering on the animals, just chickens, yep interesting
rj, have you noticed that some cabbages taste sweet when cooked and some taste bland? some cabbages i just don't care for , guess i will have to experiment different ones to see what i like and make sure from then on i will have that type