The NFC B-Day Chat Thread

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I didn’t wake up in the middle of the night as I usually do so I’m raising my buns and thawing my hamburger in front of the fireplace.
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I do not usually thaw out that much ground beef at one time! But when I do, I set the microwave at 30% power for 4 minutes and turn at 2 minutes. That gets a chill off of the meat and then I thaw the rest of the way in the fridge. If I do that in the morning, the meat is thawed for preparing the evening meal at 5pm.
 
Good morning, DMC 🐛
Hi Janie!
I do not usually thaw out that much ground beef at one time! But when I do, I set the microwave at 30% power for 4 minutes and turn at 2 minutes. That gets a chill off of the meat and then I thaw the rest of the way in the fridge. If I do that in the morning, the meat is thawed for preparing the evening meal at 5pm.
It was only 3 lbs and I needed it in the oven by 10:30. I thawed it a little in the microwave first.
 

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