Today's tomatoes
View attachment 3551734
The big ones aren't doing as well, but these little guys are very tasty.
Those look wonderful Janie!
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Today's tomatoes
View attachment 3551734
The big ones aren't doing as well, but these little guys are very tasty.
Thank you!Mayo
1 large raw egg at room temperature
1 teaspoon Dijon mustard
2 teaspoons apple cider vinegar
1/4 teaspoon sea salt
1 Cup avocado oil
Crack the egg into a tall, wide mouth jar (do not use a bowl).
Add the Dijon mustard, vinegar and salt on top of the egg.
Pour in the avocado oil.
Carefully submerge a hand blender right over the egg. Blend on low for about 20 seconds without moving the blender until you can see most of the jar contents have turned white. Then slowly start to move the hand blender up and down (don't lift it all the way out or you'll make a mess) until everything is well mixed.
Store in the fridge. Last a week.
Thanks! All Jim's doing. I just pick them.Those look wonderful Janie!
Nice! I can’t wait for real tomatoes.Today's tomatoes
View attachment 3551734
The big ones aren't doing as well, but these little guys are very tasty.
Same!I hope you get some soon. It's weird. Some places are floating from so much rain, and others are dry to the point of ruin. I wish for a happy medium for us all.
I'd invite you to visit, but I'm sure the heat would be unbearable.I need to get moving here. I just booked 2 days of camping. This is a new park for us. Hubby needs to get out of here. Between the shed and lack of rain, he is driving me nuts…maybe I need to get out of here too.![]()
Good morning, Sour. Thats my favorite family restaurant. I hope your doctors visit went well.Good morning - just returned home from Cracker Barrel breakfast - stopped there after visit to the doctor.
Love their sourdough toast. Visit was for the Princess and is a step in the right direction.Good morning, Sour. Thats my favorite family restaurant. I hope your doctors visit went well.