This is a first for us

catiedfranklin

Chirping
Feb 12, 2021
10
18
76
My husband was making some breakfast this am and one of the eggs he cracked was very strange. The membrane was thicker and didn't let the egg crack open and the insides looked like blood. When I cracked it open the liquid was pinkish, only a dot of yellow yolk and the membrane attached to the egg shell was bloody looking and a very bad odor too. I've never seen this before and her eggs since then have been normal. She's an Americana (Easter Egger) and is going on 3 years old. What do y'all think??
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