I am puzzled about my feeding. all my chickens, both meat, roosters, laying hens, everyone eats a mash made out of "milled grains" (freshly milled) concentrate (minerals, soy, sunflowers 40% protein). The layers get their calcium added in. It is a very cost-effective way for us to feed, the feed works out at .21 US cents per pound, less than commercial feed, fresh, and no medications. Issue is? Well I asked the store what's in the milled grains, or better, how much CORN there is in it,he says, 55 to 60%. Now the concentrate gives them the nutrients they need as it is formulated specifically for chickens, but what I am having an issue with is, FAT. All the meat birds had quite a bit of fat in their bellies (4-5 months old). Yesterday one of the RANGER girls I kept died, inside was full of fat. for now, I get around 7-8 eggs out of 11 hens, but they are quite large hens. as I wanted to keep these hens as breeders (in the hope their offspring will give large girls) I would well, have them keep laying. Fat is no good. The milled grains are intended for fatten pigs, they say it's ok for chickens too, but I think it's a bit too much corn.
In theory, buying other grains would not be more expensive but I do not own a grain mill.
Any idea how to avoid them getting too fat??? What could be a good mix of grain (excluding the protein part) ??
In theory, buying other grains would not be more expensive but I do not own a grain mill.
Any idea how to avoid them getting too fat??? What could be a good mix of grain (excluding the protein part) ??