Luna Mesa
Chirping
- Oct 10, 2025
- 30
- 61
- 54
I’ve noticed higher protein can work great for some flocks too, but it’s not one-size-fits-all. A few things worth keeping in mind:I feed that 24% Nutrena Silkie crumble to my large breed chicks, it's rather awesome how much shinier their feathers come in. They grow quicker too. Down to 20% All Flock when they get to the messiest age (just did that with 3 week olds). I like knowing they had everything they could need when they're just starting life.
Then I use the 22% Layer in a separate feeder for my old girl who doesn't understand oyster shell and has arthritis (from her early life). She does wonderfully on it and some younger layers help her finish it up every day even though they have several feeders with 20% All Flock.
To the main conversation...
I've been feeding higher protein than most for years with no adverse affects. Only good results, like better feathering.
A hen can only lay an egg if it fits through her pelvic aperture... In other words, her body determines what is possible. So the idea that larger eggs are dangerous is unfounded. The worst eggs for size are those occasional pullet monstrosities and they are almost always just fine after those.
Egg binding is caused by calcium / synergistic nutrient deficiency, OR excessive fat buildup around the reproductive tract, OR structural defects or hormonal issues.
And the fat buildup isn't caused by protein but by excessive fat in the diet, which makes the suggestions in this thread to mix in scratch counterproductive.
I suspect the main incentive to be against protein is expense, and maybe folks try to justify it after the fact. So really, it's okay to make a decision for financial reasons (as long as animals don't starve). Just understand the potential downsides so you can be ready to respond if needed. Molt is one time that can really show the lack of protein, so it's a good time to level up.
Breed and growth rate matter. Fast-growing or light-bodied birds handle 22–24% fine, but slower or heavier breeds can outgrow their skeletal support if kept on it long-term. You won’t always see the effects — sometimes it’s joint wear or organ stress that shows later.
Protein isn’t the whole story. The amino acid balance (lysine, methionine), plus calcium-to-phosphorus ratios, are what actually make that protein usable. Two feeds labeled “22%” can behave very differently depending on their formulation.
Kidneys are the quiet casualties. Birds excrete excess nitrogen from protein through uric acid, and constant overage makes their kidneys work harder — especially as they age. It’s slow damage, so it’s easy to miss.
Shiny feathers ≠ perfect nutrition. That glow can mean good protein or just rich amino sources; it doesn’t confirm that everything else is in line.
So yes — higher protein can look great on paper and in feathers, but moderation and balance still win in the long run.
