ok its my moms birthday today. i wanted to do something nice so i baked her a cake. it was complately iced and everything so i set it on the counter. my step sister wanted it out of the way so she stuck it in the turned off oven. that wasnt a problem. i knew she had done it. my sister is making baked chicken for my moms dinner. she apparently forgot the cake was in the oven and just started preheating the oven to 400 degrees without taking the cake out. i go to put the chicken in the oven and when i open the door what do i see but molten icing on my cake! it had been in there for at least 10 minutes! so now the cake is likely ruined. how likely is it that the cake is over cooked and the resolidified icing will be nasty?