THe comparison was to eggs stored at 50-55 degrees. THe colder temps seem to do better at the longer storage time.
THe book is by Jan Stromburg-- I assume related to the Stromburgs. Lots of technical info on studies, though mostly commerical applications and not heritage birds and not turkeys. Great reading though. Very clear that health and nutrition of the hen is as vital as egg storage and handling before setting the eggs.
THe book is by Jan Stromburg-- I assume related to the Stromburgs. Lots of technical info on studies, though mostly commerical applications and not heritage birds and not turkeys. Great reading though. Very clear that health and nutrition of the hen is as vital as egg storage and handling before setting the eggs.