Congrats on the 1st egg, Erica!
My mom called yesterday to find out what I was canning. She was SHOCKED to find that I hadn't canned anything that day. Heh heh. I'm taking a break and reading some books this week. I canned enough last week. OK, so that's not entirely true: my sweet pickles that have been fermenting on the counter will be ready to can on Tuesday. Then I promise... no more canning until the weekend! A friend's husband recently took a job in Ellensburg and has promsied to bring us back 2 boxes of tomatoes from Yakima: 50 lbs for $28!!
I took a peek at our little plum tree yesterday to see if the plums are ripe. Not yet. The little tree is tucked around the corned of our house where we never go, so it's pretty neglected. Last year I got 8 lbs off it and made a yummy chutney. I'll do that again this year. I gave it away for gifts last year but got back so few of the jars (as in: NONE) that I won't do that again.
You don't return my jar, you don't get any more!