I will give it a try when I have some extra doe.Actually, the Florida White buck on a larger doe is a FABULOUS cross! While the FW's are smaller, the offspring get their size from Momma, and the tight, dense meat and light bone from papa making a very good meaty animal. We cross them with the Champagne D'Argent, and get a really fabulous meat rabbit. I've tried NZ's, Ca Whites and lots of others too, but the FW/Champagne X is very much like the Cornish X in chickens. Lotsa bang for the buck! (pun intended)

