- Apr 8, 2007
- 50
- 3
- 31
I understand that if there is a bacterial ring in/on the egg that it could explode and that leaking can preclude that.
I put a batch into the incubator yesterday afternoon and I have an egg with a tiny bit of dry clearish "stuff" on the shell, I assume this is the leaking part and that there is bacteria? I am about to throw it out......correct me if I'm wrong, ok?
I don't know where my maglight is, so I haven't candled.
Samara
I put a batch into the incubator yesterday afternoon and I have an egg with a tiny bit of dry clearish "stuff" on the shell, I assume this is the leaking part and that there is bacteria? I am about to throw it out......correct me if I'm wrong, ok?
I don't know where my maglight is, so I haven't candled.
Samara