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- #11
Quote:
Good thing I don't have any youth around
Thanks for the tip on where to get one. I ordered one tonight so I hope it gets here soon. One of my therms is being a jerk and not playing nice so I ended up putting a meat therm in through one of the vents and its reading right along with the other therm on top of the turner. So far no spikes and everything is been going well. I got it to sit at 99.5 for a little bit and now adjusted it up to 100-101 area give or take which therm your looking at.
If everyone keeps playing nice my eggs get to go in in the morning.
Good thing I don't have any youth around

Thanks for the tip on where to get one. I ordered one tonight so I hope it gets here soon. One of my therms is being a jerk and not playing nice so I ended up putting a meat therm in through one of the vents and its reading right along with the other therm on top of the turner. So far no spikes and everything is been going well. I got it to sit at 99.5 for a little bit and now adjusted it up to 100-101 area give or take which therm your looking at.
If everyone keeps playing nice my eggs get to go in in the morning.
