What are these little little balls inside this hen? -Graphic Pics-

[HLAC]

I understand why you threw it out but I want to add another two cents.

Pretty butchering jobs and a bled out bird are nice but far from 'must haves'.

I used to process about 10,000 gamebirds a year. (pheasants, chukar, hungarian partridge, turkeys and quail) Most all were shot with shotguns. None were bled out 'properly' and the intestines were frequently ruptured by the pellets they were shot with. Often there was several hours between when the bird was killed and when we processed them. While it may not seem appetizing compared to the way we butcher our meat chickens... those birds were still wonderful for eating. (mind the pellets tho')

-Christine

 

[PaulaJoAnne]

THat process job, looks like a little kid was making his first attempt.
Good grief!!!!
And that was a young hen, as well.
She is full of eggs!!

That said, those are just eggs, and you have nothing to be afraid of.
They are all sizes, because it take a full week for an egg to develop from the tiny egg in that cluster, all the way to the shelled egg that we eat.
Hence the reason you see so many sizes of yolks in those pics.

 

[usschicago1]

yup egg yolks

 

[deek248]

those are without a doubt district 9 Alien implants! you should get the whole family tested ASAP! But do not go to any normal hospital as they are all in on it. Drive at least 4 hours away and just pop into some backwoods family doctor's office. Best to find a town without cable TV cuz they brainwash doctors thru the cable.

That or they could just be eggs

 

[Chickie'sMoma]

i'm sure that the birds he thought were 'retired' had just hit their 1 1/2 year molt and he thought they were done laying. i've read on here that some birds don't stop laying eggs but they will slow down a little once they go through that molt. they could still be laying up till they are 10 years old!

i agree that i think the guy did a poor job of processing. i've had some processed by another person and after he was done it looked like you would get at our local store-no innards at all. my dh has also processed a few and he even removed the innards since that is what the directions called to do. you could still use the innards for other things but i wouldn't cook the bird with them in side still.