I have "Pumpkin Pie on Steroids" in the oven as we speak. I've made it before and it's wonderful, but this time I didn't have any evaporated milk so I left out the sugar and used sweetened condensed milk. Hope it comes out okay.
I taught myself how to make Jaegerschnitzel yesterday with homegrown baked cabbage and mashed potatoes. It is basically a cut of pork that you put a nice layer of breading onto, fry it up in a pan and you are good to go. My hubby went nuts over it and ate it all. Now he wants to have it again for Thanksgiving
I really want to make broasted chicken though. I hope he'll get over it.
Pumpkin pound cake with buttermilk drizzle frosting. I have been cooking pumpkins daily to feed and freeze to feed the piggies and chickens. Always take a cup or two and find a recipe to use it with
Making smores granola bars. My hubby eats a good doz a week, so its hard to keep up! I baked some muffins the other day to offset his granola bar addiction!
Tonight I'm making refrigerator crescent rolls to have for Thanksgiving. I've made this dough a lot and the crescent rolls look so pretty and special. I'll shape them and bake them tomorrow evening when I get home from work.
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I think I NEED this recipe... so pass it on PLEASE!
The cheese pepperoni bread is just gumpsgirl bread recipe with shredded cheese & cut up pepperonis added to it... let rise & bake. The pizza in a bowl is at the bottom of that blog post... its good stuff. Been makin this recipe for years my family loves it, we are big pasta eaters