What are you baking now?

[3chimama]

Yellow cupcakes with pink frosting for my niece!

 

[vfem]

That all looks so yummy, Hollywood!!! You guys did a good job!


I have 6 dozen biscotti going right now... Double chocolate & Almond Cranberry! YUMMY!

We're having a big Black Friday through Cyber Monday Special at our shop! BYC members are getting 10% off their entire order until tomorrow night. I have the check out code to get your discount in my signature line.

Hopefully tomorrow I will have several more batches to go.

 

[alabama49]

Terri O-hi--your pies are beautiful-can you share a receipe for the sour cream pumpkin pie? I froze alot of pumpkin and need something besides the plain of pumkin pie!!
Thanks!

 

[ozark hen]

well it is time to get creative with the left overs.

Dh wanted stew the other night so I did a wine reduction in the broth and then thickened the broth into a gravy and made him a beef pot pie. Just came out of the oven..later I am doing a turkey, stuffing and green bean casserole leftover pastry.

Hollywood, that spread is awesome. You did a fab job!

Biscotti is on the list of "things to do this week". Need to make some up for Art Guild open house and then of course, dh "needs" some

 

[theOEGBman]

Quote:
Get a spare chunk of 2X4 and drill an indentation into it. Then you can set the walnut on the indentation and whack it with a small hammer. They come out pretty easy.

That's a great idea! Thank you.

 

[Terri O]

Quote:
It is very simple but I dont know if it will fit the bill for "different than plain ole pumpkin!" What I do is make the regular pie recipe but substitute 2T of molasses and 1 1/2 C of sour cream in place of the sweet cream. I think it is a better looking pie and has more depth of flavor too. Good luck--Terri O

 

[jennh]

Just put in the oven a fresh banana cake with freshly laid eggs. After it cools, it'll get frosted with whipped cream icing, made with my homemade vanilla, of course

Jen

 

[ChikeeMomma]

Getting ready to make some ginger cookies and cinnamon rolls (make tonight, put in fridge, bake tomorrow morning). Then tomorrow I am baking bread, apple pie, rolls, blueberry muffins, and I'm probably forgetting something! I am having an open house on Saturday to promote my baked goodies and hopefully drum up orders for Christmas.

 

[NurseELB]

Finally made another cheesecake. Chocolate this time. Haven't made one in six years, used to have it every year for my birthday so darn it, I made one! Yummy, even thought the chocolate seized (argh!)

 

[Sissy]

cheese cake yummy
how about sharing the recipe?