- Thread starter
- #31
Wow, so exciting Sumi! I'll bet it's just lovely there, congrats! I'm already off dreaming in my head of all the fun things to do with a place like that 
Are you a member at The Easy Garden? If I'm not mistaken, there are members from Ireland there who likely have experience with the soil and climate there. Your neighbors would be wonderful sources of information as well. Since most veggies are annuals, the optimal growing conditions would be the same regardless of where you live; you just need to start with things that would do well in your climate, given rain and the number of frost free days.
One thing I would recommend is raised beds. You can make them as long as you like, but if you keep them to a maximum of 4 feet wide then you can reach to the center from each side. That way you never have to walk on the soil which helps to keep it from compacting and getting hard. You'll probably also want to start some amendments...it's a rare thing to find soil that's perfect as it is, LOL. Your composting will go a long way toward that. Have you started with some compost piles yet? Along with the comfrey and leaves, you can likely scrounge some manure from neighbors; cow, rabbit, horse...all would contribute "green" to mix with your "brown" to make a great mix!
Are you considering other livestock besides the chicken and pig? A milking goat or two might be really handy...you can use the milk yourselves both for drinking and making cheese and yogurt. Any excess can go to the pig and chickens.
I'm envious
best of luck to you! Can't wait to hear the ongoing story.

Are you a member at The Easy Garden? If I'm not mistaken, there are members from Ireland there who likely have experience with the soil and climate there. Your neighbors would be wonderful sources of information as well. Since most veggies are annuals, the optimal growing conditions would be the same regardless of where you live; you just need to start with things that would do well in your climate, given rain and the number of frost free days.
One thing I would recommend is raised beds. You can make them as long as you like, but if you keep them to a maximum of 4 feet wide then you can reach to the center from each side. That way you never have to walk on the soil which helps to keep it from compacting and getting hard. You'll probably also want to start some amendments...it's a rare thing to find soil that's perfect as it is, LOL. Your composting will go a long way toward that. Have you started with some compost piles yet? Along with the comfrey and leaves, you can likely scrounge some manure from neighbors; cow, rabbit, horse...all would contribute "green" to mix with your "brown" to make a great mix!
Are you considering other livestock besides the chicken and pig? A milking goat or two might be really handy...you can use the milk yourselves both for drinking and making cheese and yogurt. Any excess can go to the pig and chickens.
I'm envious
