Thanks, guess I’ll give it a go and see what happens then.I never grew comfrey. I hear it's great for compost tea though.
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Thanks, guess I’ll give it a go and see what happens then.I never grew comfrey. I hear it's great for compost tea though.
Oops. Didn't see this. I believe it is gas powered...will have to ask my dad for reinforcement.Merry Christmas Eve gardeners. I'm enjoying a few snow flurries. The grass is almost covered, enough to brighten the landscape. I see on the weather map that @Sueby is getting a bit more of a coating. Enjoy. Nothing happening in the garden outside. I've been trying to coax my big poinsettia into blooming. Fingers crossed. My huge bowl of impatiens sends me a flower from time to time. The potted up lavender plants are enjoying the front porch and giving off a light scent of lavender perfume. And my rosemary plants are doing well and are still aromatic as well. The presents are all mostly wrapped. The chickens are getting a new toy this year, maybe two if they're lucky. On the subject of fireplaces: I had my chimney worked on right after I bought this house @Sally PB. It was $2300 to add another 2 feet of height to the chimney because it wasn't up to code. The chimney repairers also installed a chimney liner for the flue for the furnace then installed a chimney cap to keep the racoons from climbing in. For the amount of work I had done I think the cost was reasonable. I have three flues, one for each fireplace and one for the furnace. But at least they are usable now. That's an interesting "fireplace" you have there @cherrynberry. Is that a wood burner, pellet or electric stove? I imagine that wood burners are not allowed in California. As long as it keeps you warm is all that really matters. I put an electric log in the basement fireplace. I'm only down there for a short time and I use the "fireplace" when I'm doing an exercise video. If only Santa will bring me a dartboard I would spend more time down there. Ho! Ho! Ho! Have a great day everyone, stay healthy and happy!
Yeah, I can't speak to how well it grows in a hot climate, but it makes great green compost tea. That and borage are my go to, plus they both reseed freely but aren't a problem to remove and any plants you keep will attract pollinators.Thanks, guess I’ll give it a go and see what happens then.
Nevermind. It uses propane...Oops. Didn't see this. I believe it is gas powered...will have to ask my dad for reinforcement.
Thanks, I’ve read that Russian comfrey might be my best bet but it’s sterile. I’m using it in a permaculture guild for my apple tree so might get that one by cuttings and also get some seed for true comfrey and see what happens.Yeah, I can't speak to how well it grows in a hot climate, but it makes great green compost tea. That and borage are my go to, plus they both reseed freely but aren't a problem to remove and any plants you keep will attract pollinators.
I'm going to cut back on the tomatoes next season, I just had more than I could actually use. I'll devote two beds to tomatoes, one bed to zucchini, one to winter squash, and mix up the rest with carrots, celery, greens, and beets. At least that's the plan right now. Oh and sugar-snap peas!
