Oooo.... That ice cream sounds heavenly! I love salted caramel!I wish I had maters so I could make a BLT. I just looove BLTs. That sounds like a great idea for the cukes, I may have to steal it & adapt it to low carb somehow. Do you follow any type of recipe?
@Acre4Me that is such a bummer & surprises me too. Last year my suyos held out really well with the beetles/wilt which is why I planted them again this year. Well that & who doesn't love a foot & a half long cuke, lol.
It is just unbearable out there, can't wait for this heat wave to be over. The chickens have dug so deep I almost couldn't even find them! But I have a batch of salted caramel ice cream in the ice cream maker.
Dug up some onions & picked beans for dinner. That's all I have in me to do outside.
As for the BLTs, I'm definitely looking forward to them! DH wanted something for dinner that didn't involve grilling or standing over a hot stove. I pulled two giant Sart Roloise beefsteak tomatoes from the garden yesterday. So I suggested BLTs and he jumped on it.
Here's the recipe I found for the Buffalo fried pickles. Looking forward to these too!
https://taoofspice.com/buffalo-fried-pickles/