I picked a small fraction of the chard that is out there. It made 2 quart ziploc bags of stem pieces and 5 quart bags of leaves.

I also have 6-7 zucchini in the fridge to make zoodles. The two bushes are still going strong! I'm going to let one of them get old and ripe and save the seed.
I saved some seed from my red not-hot jalapenos. The made a lot more peppers than my bell pepper plants. Tasty and sweet when they turned red, too!

I also have 6-7 zucchini in the fridge to make zoodles. The two bushes are still going strong! I'm going to let one of them get old and ripe and save the seed.
I saved some seed from my red not-hot jalapenos. The made a lot more peppers than my bell pepper plants. Tasty and sweet when they turned red, too!