My son and I will be processing the remaining 26 meaties in a couple of weeks.  We did 4 last week, and surprisingly only took us 30 minutes from kill to fridge.  Plucking was much easier than I thought it was going to be.  They weren't as big as I had hoped at 6 weeks, so we are letting the rest grow some more.  I have been searching for an answer to my question, but haven't found it yet, so here goes. 
 
I know the birds have to "rest" for 2 or 3 days prior to freezing, but what do you wrap them in? A sealed Ziploc bag? An open Ziploc bag? Loosely wrapped in Saran Wrap? I will either shrink wrap or Seal-A-Meal them for freezing, but want to make sure I handle them correctly first.
 
Looking forward to feasting on them, but my God, they are pooping machines!!!!!!!
	
		
			
		
		
	
				
			I know the birds have to "rest" for 2 or 3 days prior to freezing, but what do you wrap them in? A sealed Ziploc bag? An open Ziploc bag? Loosely wrapped in Saran Wrap? I will either shrink wrap or Seal-A-Meal them for freezing, but want to make sure I handle them correctly first.
Looking forward to feasting on them, but my God, they are pooping machines!!!!!!!
	
	